- Full service catering from 25 to 1,000 guests.
- We require a 30% deposit two weeks before your event.
- Payment in full is due the day of the event.
- A deposit of $5.00 per serving utensil is required. It will be refunded on their return.
- We can provide servers for your event at $75.00 per server for up to 4 hours.
- Delivery charges may apply and will be based on time and mileage.
Delivery Charges Vary.
- We will not be responsible for any rented items unless contracted through Frank Giaquinto Catering
- We guarantee that your guest count will be served. We will provide approximately 5% additional food. If you are aware of heavy eaters, you may choose to adjust your head count to accommodate these guests.
- Catered events will be charged an 18% gratuity (Service Charge) & applicable sales tax. This will be documented in your proposal.
- Please allow 48 hours notice for all catering.